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153380 Adiponectin (ADP) Recombinant, Porcine CAS:

Specifications
Grade
Highly Purified
Swiss Prot
Q6PP07
Molecular Weight
56.7
EU Commodity Code
30021019
Shipping Temp
Blue Ice
Storage Temp
4°C/-70°C

Recombinant protein corresponding to aa17-243 with two N-terminal Tags, His-Tag and GST-Tag from porcine ADP, expressed in E. coli (Q6PP07)

Amino Acid Sequence
MRNKKFELGL EFPNLPYYID GDVKLTQSMA IIRYIADKHN MLGGCPKERA EISMLEGAVL DIRYGVSRIA YSKDFETLKV DFLSKLPEML KMFEDRLCHK TYLNGDHVTH PDFMLYDALD VVLYMDPMCL DAFPKLVCFK KRIEAIPQID KYLKSSKYIA WPLQGWQATF GGGDHPPKSD GSTSGSGHHH HHHSAGLVPR GSTAIGMKET AAAKFERQHM DSPDLGTLEV LFQGPLGSEF-GQET TEKPGALLPM PKGACAGWMA GIPGHPGHNG TPGRDGRDGV PGEKGEKGDT GLTGPKGDTG ESGVTGVEGP RGFPGIPGRK GEPGESAYVY RSAFSVGLET RVTVPNMPIR FTKIFYNQQN HYDVTTGKFH CNIPGLYYFS FHITVYLKDV KVSLYKKDKA VLFTYDQYQD KNVDQASGSV LLYLEKGDQV WLQAYGDEEN NGVYADNVND SIFTGFLLYH NIE
Predicted Molecular Weight
56.7kD
Predicted Isoelectric Point
6.0
Applications
Suitable for use in ELISA, Western Blot, Immunoprecipitation and SDS-PAGE. Other applications not tested.
Recommended Dilutions
Optimal dilutions to be determined by the researcher.
Included Protein Molecular Weight Marker
168631: Protein Molecular Weight Marker, Unstained Ready to use, No heating, diluting or reducing agents needed. MW: 10kD, 14kD, 18kD, 22kD, 26kD, 33kD, 44kD, 70kD Double intensity: 10kD, 18kD, 26kD Supplied in 62.5mM Tris-H3PO4, pH 7.5, 1mM EDTA, 2% SDS, 100mM DTT, 1mM sodium azide, 0.01% bromo-phenol blue, 33% glycerol. Add 3-5ul/well for mini gels; 7ul/well for large gels. Store at -20°C Stable for 6 months after receipt.
Storage and Stability
Aliquot to avoid repeated freezing and thawing and store at -70°C. Aliquots are stable for 6 months after receipt. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.
Note
Thermal stability is described by the loss rate of the target protein. The loss rate was determined by accelerated thermal degradation by incubating the protein at 37°C for 48h, with no obvious degradation or precipitation observed. Protein loss is <5% within the expiration date under appropriate storage conditions.
Source
E. coli
Form
Supplied as lyophilized powder from PBS, pH 7.4, 1mM DTT, 5% trehalose, 0.01% sarcosyl, 0.02% sodium azide. Reconstitute with sterile PBS, pH 7.3.
Important Note
This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological.
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