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You are here:Home » Molecular Biology » MB-Enzymes, Glycosidase » Amylase Inhibitor, Wheat

Amylase Inhibitor, Wheat

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Specifications

Catalog #A2274-09
Specific Activity 80u/mg protein
Storage and StabilityMay be stored at 4°C. For long-term storage, aliquot and store at 4°C. Do not freeze. Aliquots are stable for at least 6 months. For maximum recovery of product, centrifuge the original vial prior to removing the cap. Further dilutions can be made in assay buffer.
PurityPurified
Important NoteThis product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological.


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