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You are here:Home » Culture Media » Media-Microbiological » Dextrose Broth (Powder)

Dextrose Broth (Powder)

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Specifications

Dextrose fermentation w/o pH indicator.
Catalog #D3222-05
DescriptionDextrose Broth is a basic medium used to study the fermentation of dextrose by microorganisms. It contains casein peptone used as carbon and nitrogen source and salt for electrolyte balance. Dextrose is the only fermentable carbohydrate. The medium does not contain a pH indicator.
Storage and StabiityStore powdered media at 4°C. Opened bottles should be capped tightly and kept in a dark, low humidity environment. Prepared media should be kept at 4°C and used within a short period of time.
Appearance
Light beige, homogeneous, free flowing powder.
Solubility
Pale to light yellow,, clear, complete.
pH (25°C)
7.3±0.2
Microbiological Analysis
Escherichia coli ATCC 25922Growth Gas (+)
Enterobacter aerogenes ATCC 13048Growth Gas (+)
Streptococcus pyogenes ATCC 19615Growth Gas (-)
Important NoteThis product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological.


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