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Geldanamycin
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| Geldanamycin binds specifically to heat shock protein HSP90; inhibits protein maturation. | | | Catalog # | G2024-51A | | Solubility | Soluble in DMSO at 100mg/ml. Poorly soluble in methanol, ethanol and water; Not recommended for stock solutions. Maximum water solubility is ~20-50uM. | | Melting Point | 261-266.5ºC | | Elemental Analysis | Calculated | | C: 60.19% | | H: 7.32% | | N: 4.84 | | Storage and Stability | May be stored at RT for short-term only. Long-term storage is recommended at -20°C. For maximum recovery of product, centrifuge the original vial prior to removing the cap. | | CAS Number | 30562-34-6 | | Molecular Formula | C29H40N2O9 | | Molecular Weight | 560.64 | | Purity | HPLC, TLC: ~99% | | Form | Supplied as a yellow powder. | | | Important Note | This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological. |
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