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You are here:Home » Antibodies » Abs to Lectins » Anti -Glycine max (Soybean, SBA) (HRP)

Anti -Glycine max (Soybean, SBA) (HRP)

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Specifications

Clone Host Grade Applications
Polyclonal Rabbit Purified Gel
Lectins are derived from the extracts of plants, animals, viruses and microorganisms. They are known to agglutinate red blood cells. These agglutinins can select cell types according to blood group activities utilizing sugar-binding mechanisms. Lectins form precipitates with glycoconjugates and are useful for identifying or separating oligosaccharides with identical sugar compositions such as galactose, mannose or glucose.
Catalog #G8166-08
ApplicationsSuitable for use in Immunodiffusion and IEP. Other applications not tested.
Recommended DilutionsOptimal dilutions to be determined by the researcher.
Storage and StabilityMay be stored at 4°C for short-term only. Aliquot to avoid repeated freezing and thawing. Store at -20°C. Aliquots are stable for 12 months. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Labeled with horseradish peroxidase (HRP). Sodium azide is a potent inhibitor of peroxidase and should not be added to HRP conjugates. HRP conjugates are sensitive to light.
Clone TypePolyclonal
IsotypeIgG
HostRabbit
Concentration~1mg/ml
FormSupplied as a liquid in PBS, pH 7.3. Labeled with Horseradish Peroxidase (HRP).
PurityPurified by ammonium sulfate precipitation
ImmunogenPurified Glycine max agglutinin (SBA, soybean agglutinin)
SpecificityRecognizes soybean agglutinin.
Important NoteThis product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological.


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