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M2300 D-Mannitol CAS: 69-65-8

Specifications
References
CAS Number
69-65-8
Grade
Cell Culture Grade
MDL Number
MFCD00064287
Molecular Formula
C6H14O6
Molecular Weight
182.17
EU Commodity Code
38220090
Shipping Temp
RT
Storage Temp
RT
Cordycepic Acid; Brightmoon; Bronchitol; D-(-)-Mannitol; D-Mannit; Diosmol; Isotol; Manicol; Maniton S; Mannidex; Mannigen; Mannistol; Mannit; Mannit 60; Mannit P; Mannit S; Mannite; Mannitol; Mannitol 35; Mannitol 60; Mannitol P 60; Mannitolum

D-Mannitol is widespread in plants and plant exudates; obtained from manna and seaweeds. D-Mannitol is used in the food industry as anticaking and free-flow agent, flavoring agent, lubricant and release agent, stabilizer and thickener and nutritive sweetener. Used in titrimetric determination of boric acid.

Synonyms
Cordycepic Acid; Brightmoon; Bronchitol; D-(-)-Mannitol; D-Mannit; Diosmol; Isotol; Manicol; Maniton S; Mannidex; Mannigen; Mannistol; Mannit; Mannit 60; Mannit P; Mannit S; Mannite; Mannitol; Mannitol 35; Mannitol 60; Mannitol P 60; Mannitolum
CAS No
69-65-8
Molecular Formula
C6H14O6
Molecular Weight
182.17
Purity
≥99%
Appearance
White powder
Solubility
Colorless, clear, complete
Melting Point
~167°C
Specific Rotation [a]20D
+137-145º
Loss on Drying
≤0.5%
Reducing Sugars
≤0.1%
Microbial Count
≤1000cfu/g (TAMC)
Yeast and Mold
≤100cfu/g
E. coli
Negative
Endotoxin
≤2.5IU/g
Related Substances
Sorbitol: ≤2% Maltitol and Isomalt: ≤2% Unsuspected impurities: ≤0.10% Total impurities: ≤2%
Storage
RT
Important Note
This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological.
Toxicity and Hazards
All products should be handled by qualified personnel only, trained in laboratory procedures.
References
1. Pigman, W., et al.: The Carbohydrates, 249 (1957). 2. Makkee, M., et al.: Chem. Commun., 930 (1980)
USBio References
No references available
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