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Standard Methods Agar (Powder)
Standard Methods Agar (Powder)
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| A standard methods medium used in water, dairy products and food analysis. | | | Catalog # | S7955 | | Appearance | Light beige to tan, homogeneous, free-flowing powder | | Solubility | Light beige to amber, clear to slightly hazy, complete after autoclaving | | Final pH | 7.0 ± 0.2 at 25°C | | Expected Cultural Response (18-24h at 35°C) | Lactobacillus acidophilus ATCC 11506: Good growth | | Staphylococcus aureus ATCC 25923: Good growth | | | | Important Note | This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological. | | Alternate names | Plate Count Agar |
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