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You are here:Home » Culture Media » Media-Microbiological » Standard Methods Agar (Powder)

Standard Methods Agar (Powder)


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A standard methods medium used in water, dairy products and food analysis.
Catalog #S7955
Appearance Light beige to tan, homogeneous, free-flowing powder
Solubility Light beige to amber, clear to slightly hazy, complete after autoclaving
Final pH 7.0 ± 0.2 at 25°C
Expected Cultural Response (18-24h at 35°C)Lactobacillus acidophilus ATCC 11506: Good growth
Staphylococcus aureus ATCC 25923: Good growth
Important NoteThis product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological.
Alternate namesPlate Count Agar

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