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"Chili-Cheese Sauce "


Style:   Tex-Mex
Serves:   Many

Ingredients

  • 1/2 cup butter or margarine
  • 1/2 cup chili sauce
  • 1/3 cup crumbled blue cheese

Directions

Combine butter and chili sauce in small saucepan. Heat slowly until butter melts. Add cheese and keep warm until ready to serve.

Notes

For barbequed salmon