Technical Data
L1016
L+Lactic Acid, Free Acid, 99+%
25g
100g
500g
1Kg
Biochemicals Storage: -20CShipping: RT
Lactic acid is produced from the fermentation of dextrose and recrystallized by a proprietary process to yield an exceptionally pure preparation.

Moisture:
1%

Melting Point:
~50C

Country of Origin:
USA

CAS Number:
79-33-4

Molecular Formula:
C3H6O3

Molecular Weight:
90.08
Purity: 99% (NMR)
Form: White crystalline powder

Important Note: This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological.
Intended for research use only. Not for use in human, therapeutic, or diagnostic applications.