Technical Data

001578
CAS Number
27300-28-3
Grade
Highly Purified
Molecular Formula
C7H12ClNO
Molecular Weight
161.63
EU Commodity Code
38220090
Shipping Temp
Blue Ice
Storage Temp
-20°C
2-Acetyl-3,4,5,6-tetrahydropyridine Hydrochloride
1-(3,4,5,6-Tetrahydro-2-pyridinyl)ethanone Hydrochloride; Methyl 3,4,5,6-Tetrahydro-2-pyridyl Ketone Hydrochloride;

The most important bread flavor component

Form
Light Beige Solid
Melting Point
107-109°C
Solubility
DMSO, Methanol

Intended for research use only. Not for use in human, therapeutic, or diagnostic applications.

References
Buttery, R.G., et al.: J. Agric. Food Chem., 43, 1878 (1995),
USBio References
No references available
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