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006035 Chloridazon CAS: 1698-60-8

Specifications
References
CAS Number
1698-60-8
Grade
Highly Purified
MDL Number
MFCD00055402
Molecular Formula
C10H8ClN3O
Molecular Weight
221.64
EU Commodity Code
38220090
Shipping Temp
Blue Ice
Storage Temp
4°C
5-Amino-4-chloro-2-phenyl-3(2H)-pyridazinone; 1-Phenyl-4-amino-5-chloropyridazin-6-one; 5-Amino-4-chloro-2,3-dihydro-3-oxo-2-phenylpyridazine; Betoxon; Burex; Chloridazone; HS 119-1; PAC; Phenosane; Pyramin; Pyramin FL; Pyramin Turbo; Pyramine; Pyrazon; Suzon

Herbicide, active by perturbing cell membranes

Synonyms
5-Amino-4-chloro-2-phenyl-3(2H)-pyridazinone; 1-Phenyl-4-amino-5-chloropyridazin-6-one; 5-Amino-4-chloro-2,3-dihydro-3-oxo-2-phenylpyridazine; Betoxon; Burex; Chloridazone; HS 119-1; PAC; Phenosane; Pyramin; Pyramin FL; Pyramin Turbo; Pyramine; Pyrazon; Suzon
CAS No
1698-60-8
Molecular Formula
221.64
Molecular Weight
C10H8ClN3O
Appearance
White to gray to brown powder or crystal
Purity
≥98%
Melting Point
206-210°C
Solubility
Insoluble in Water: 400mg/l, 20°C Soluble in Methanol Slightly soluble in Acetone Insoluble in Ether, Benzene, Dichloromethane, Toluene, Chloroform.
Storage and Stability
May be stored at RT for short-term only. Long-term storage is recommended at 4°C.Hygroscopic, Under Inert Atmosphere. Air Sensitive, Heat Sensitive.
References
Hollender, J., et al.: Environ. Sci. Technol., 43, 7862 (2009), Bollman, S., et al.: Weed Technol., 23, 264 (2009), Goudarzi, N., et al.: J. Agric. Food Chem., 57, 7153 (2009),
USBio References
No references available
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