015796
CAS Number
4773-96-0Grade
Highly PurifiedMolecular Formula
C19H18O11Molecular Weight
422.34EU Commodity Code
38220090Shipping Temp
RTStorage Temp
4°CMangiferin
2-β-D-Glucopyranosyl-1,3,6,7-tetrahydroxy-9H-xanthen-9-one; 1,3,6,7-Tetrahydroxyxanthone-C2-β-D-glucoside; 2-C-β-D-Glucopyranosyl-1,3,6,7-tetrahydroxyxanthone; Alpizarin; Alpizarine; Aphloiol; Chinomin; Chinonin; Hedysarid; NSC 248870; Shamimin
Mangiferin is a xanthonoid, a chemical compound found in mangoes and in Anemarrhena asphodeloides rhizomes. Mangiferin has effect of hepatinica and choleretic, and is used to therapy hepatitis. Mangiferin is an anti-inflammatory, antivirotic, central nervous system inhibit function and immunologic suppression. Mangiferin has curative effect on chronic bronchitis. Mangiferin has cytotoxicity effect on hepatocellular carcinoma ce1l, and may induce apoptosis. Mangiferin has the effect of antioxidation and delaying caducity.
Melting Point
As Reported
Method for Determining Identity
Proton NMR (DMSO-d6, C5D5N)) Spectroscopic and Mass Spectrometric Analysis
TLC Conditions
As Reported
Storage and Stability
May be stored at RT for short-term only. Long-term storage is recommended at 4°C. For maximum recovery of product, centrifuge the original vial prior to removing the cap. Hygroscopic. Store under inert atmosphere.
Important Note
This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological.
Toxicity and Hazards
All products should be handled by qualified personnel only, trained in laboratory procedures.
Important Note
This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological.
Intended for research use only. Not for use in human, therapeutic, or diagnostic applications.
References
1. Tawab, M., et al.; Drug Metab. Dispos., 31, 1065 (2003). 2. Yim, J., et al.: Biol. Pharm. Bull., 27, 1580 (2004). 3. Kim, Y., et al.: J. Microbiol. Biotechnol., 18, 1109 (2008). 4. Joh, E., et al.: Biochem. Pharmacol., 82, 278 (2011)USBio References
No references available