Technical Data
029445
Citrulline
Description:
Citrulline is thought to be an unincorporated amino acid that plays a part in intermediary metabolism. It is produced in the small intestine by enterocytes. Citrulline concentration in plasma and serum is thought to be a reliable and noninvasive biomarker of small intestine function and mass during disease. Citrulline has also been shown to play an important role in protein homeostasis. Modified citrulline is a chemically modified form of citrulline that is more immunogenic.

Applications:
Suitable for use in ELISA, Dot Blot and Western Blot. Other applications not tested.

Recommended Dilution:
Western Blot: 1:1000
Dot Blot: 1:125
Optimal dilutions to be determined by the researcher.

Positive Control:
Modified Tape-Stripped Cornified cells

Storage and Stability:
May be stored at 4C for short-term only. Aliquot to avoid repeated freezing and thawing. Store at -20C. Aliquots are stable for at least 12 months. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.
TypeIsotypeCloneGrade
PabAffinity Purified
SizeStorageShippingSourceHost
100ul-20CBlue IceHumanRabbit
Concentration:
Not determined
Immunogen:
Modified de-iminated calf thymus core Histones.
Purity:
Purified by immunoaffinity chromatography.
Form
Supplied as a liquid in PBS, 0.05% sodium azide.
Specificity:
Recognizes any proteins containing modified citulline, hence various molecular weight bands can be expected.
Intended for research use only. Not for use in human, therapeutic, or diagnostic applications.
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